Victorinox multi-purpose spatula has a flexible slotted blade is great for deep-fried cooking. The blade is made of stainless steel of consistently high quality that meets the requirements of Victorinox, which guarantees special anti-corrosion properties, strength and reliability. The metal does not break and does not crumble upon impact, the ideal polishing of the work surface does not scratch and does not lose its qualities even with intensive use. Special holes contribute to comfortable frying in fat, leaving all the fat in the pan when taking out products. It is convenient to turn patties, fish, pies and delicate pancakes without damaging them, as well as mix various salads. The elegant handle made of a new generation of polypropylene is quite heat-resistant; if it falls, it will not form cracks, scratches or scuffs. The ergonomic shape, successfully located in the palm of your hand, ensures long-term use without tiring your hand and the textured surface does not slip in the palm of your hand.